Sorrento, Italy:

Sorrento is a small town in Campania, southern Italy, with some 16,500 inhabitants. It is a popular tourist destination which can be reached easily from Naples and Pompeii, as it lies at the south-eastern end of the Circumvesuviana rail line. The town overlooks the Bay of Naples as the key place of the Sorrentine Peninsula, and many viewpoints allow sight of Naples itself, Vesuvius and the Isle of Capri.The Amalfi Drive is a narrow road that threads along the high cliffs above the Tyrrhenian Sea.Ferry boats and hydrofoils provide services to Naples, Amalfi, Positano, Capri and Ischia. Sorrento's sea cliffs and luxury hotels have attracted notable people, including Enrico Caruso and Luciano Pavarotti.Sorrento is famous for the production of limoncello, a digestif made from lemon rinds, alcohol, water and sugar. Other agricultural production includes citrus fruit, wine, nuts and olives. Wood craftsmanship is also developed.The Roman name for Sorrento was Surrentum. Legends indicate a close connection between Lipara and Surrentum, as though the latter had been a colony of the former; and even through the Imperial period Surrentum remained largely Greek. The oldest ruins are Oscan, dating from about 600 BC. Before its control by the Roman Republic, Surrentum was one of the towns subject to Nuceria, and shared its fortunes up to the Social War; it seems to have joined in the revolt of 90 BC like Stabiae; and was reduced to obedience in the following year, when it seems to have received a colony.Numerous sepulchral inscriptions of Imperial slaves and freedmen have been found at Surrentum. An inscription shows that Titus in the year after the earthquake of 79 AD restored the horologium of the town and its architectural decoration. A similar restoration of an unknown building in Naples in the same year is recorded in an inscription from the last-named town.The most important temples of Surrentum were those of Athena and of the Sirens; the former gave its name to the promontory. In antiquity, Surrentum was famous for its wine (oranges and lemons which are now widely cultivated there were not yet introduced in Italy in antiquity), its fish, and its red Campanian vases; the discovery of coins of Massilia, Gaul, and the Balearic Islands here indicates the extensive trade which it carried on.The position of Surrentum was very secure, protected by deep gorges. The only exception to its natural protection was 300 metres on the south-west where it was defended by walls, the line of which is necessarily followed by those of the modern town. The arrangement of the modern streets preserves that of the ancient town, and the disposition of the walled paths which divide the plain to the east seems to date in like manner from Roman times. No ruins are now preserved in the town itself, but there are many remains in the villa quarter to the east of the town on the road to Stabiae, of which traces still exist, running much higher than the modern road, across the mountain; the site of one of the largest is now occupied by the Hotel Victoria, under the terrace of which a small theatre was found in 1855; an ancient rock-cut tunnel descends hence to the shore. Remains of other villas may be seen, but the most important ruin is the reservoir of the aqueducts just outside the town on the east, which had no less than twenty-seven chambers each about 270 by 60 cm. Greek and Oscan tombs have also been found.Another suburb lay below the town and on the promontory on the west of it; under the Hotel Sirena are substructions and a rock-hewn tunnel. To the north-west on the Capo di Sorrento is another villa, the so-called Bagni della Regina Giovanna, with baths, and in the bay to the south-west was the villa of Pollius Felix, the friend of Statius, which he describes in Silvae ii. 2, of which remains still exist. Farther west again are villas, as far as the temple of Athena on the promontory named after her at the extremity of the peninsula. Neither of this nor of the famous temple of the Sirens are any traces existing.According to the Greek historian Diodorus Siculus, Sorrento was founded by Liparus, son of Ausonus, who was king of the Ausoni and the son of Ulysses and Circe. The ancient city was probably connected to the Ausoni tribe, one of the most ancient ethnic groups in the area. In the pre-Roman age Sorrento was influenced by the Greek civilization: this can be seen in its plant and in the presence of the Athenaion, a great sanctuary, also, according to the legend, founded by Ulysses and originally devoted to the cult of the Sirens.

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